ABDUL KHIR, Mohd Fared. Detecting Beef Tallow adulteration in Palm Oil with NIR Spectroscopy and Chemometrics Analysis. International Journal of Integrated Engineering, [S. l.], v. 10, n. 1, 2018. Disponível em: https://journal.uthm.edu.my/index.php/ijie/article/view/2503. Acesso em: 7 aug. 2026.