Damin, Z.A. and Mohamed, A.M. (2015) “KEMAMPANAN SEKURITI MAKANAN DALAM ERA PERINDUSTRIAN: PENGAJARAN DARIPADA MALAYSIA”, Journal of Techno-Social, 7(1). Available at: https://journal.uthm.edu.my/index.php/JTS/article/view/1167 (Accessed: 13 August 2026).